Tag: soulfood
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Warm Sweet Potato Casserole and Cinnamon Crunch Topping with Toasted Pecans
Autumn is the perfect season for locals and visitors of the Carolina states from the Blue Ridge Mountains to the Outer Banks, Myrtle Beach and Kiawah Island to Clemson, SC. As agriculture-based regions are harvesting the rewards of their toil, farm markets, food events, and Fall Festivals are scattered across the Carolinas. Hayride over to…
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One-Pot Turkey Parmesan Casserole
Creamy Turkey and Rice Casserole is a quick and nutritious comfort meal. This recipe serves 2 to four and cooks in 30 minutes. Try it this week for an easy, one-pot, soul-satifying dinner.
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How to Cook Classic Dirty Rice, a Traditional Southern Favorite
Dirty rice is a favorite Southern recipe that I’m often asked for. It makes a flavorful 1 pot side or main dish and cooks quickly.
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5 Fresh Salad Dressings to Shake Up
5 vinaigrette salad dressing that are flavorful, light, and quick to shake up.
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5 Easy Ideas for Fresh Peaches
Peaches are ripe on the Carolina trees and farmers are collecting them fresh throughout August. Farm stands and produce markets are a great way to support local peach growers and their families. They are also the best, juiciest, most tasty peach varieties available. Join me as I use fresh peaches in recipes this month and…
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Pepper Steak, Rice and Gravy for 2
Who doesn’t like steak and gravy? Stop reading now if you don’t. Mom called and asked for this recipe for a comfort food dinner with dad. I’m glad she did because this recipe needs to be here in the Carolina Cuisine network of deliciousness. I start this recipe by making a browned butter roux, then…
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