Tag: #vegetarian
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Warm Sweet Potato Casserole and Cinnamon Crunch Topping with Toasted Pecans
Autumn is the perfect season for locals and visitors of the Carolina states from the Blue Ridge Mountains to the Outer Banks, Myrtle Beach and Kiawah Island to Clemson, SC. As agriculture-based regions are harvesting the rewards of their toil, farm markets, food events, and Fall Festivals are scattered across the Carolinas. Hayride over to…
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Vegetarian Yellow Rice
This is a quick, delicious, and nutritious rice good as a side dish or light meal. Using the Lowcountry’s own Charleston long-grain rice makes it truly Charleston yellow rice, but any white or gold rice will work. Tip For Quick, Healthy Rice Short on prep time? Every cook enjoys a quick kitchen hack. Use frozen…
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Carolina Seafood Chowder: Easy One-Pot Dinner that’s Gluten-free
Easy prep, one-pot dinner is ready in under an hour with this easy-to-follow beginner recipe. Enjoy this seafood chowder any weeknight or use it as a first course for formal meals. It’s easily adjustable to serve more or make a double batch and freeze for later.
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Fried Green Tomatoes
Easy and quick fried green tomatoes are crispy, tangy and SO Southern!
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Creamy Chicken Casserole
Easy, delicious chicken and rice casserole is a one-pan dish for any weeknight.
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Easy, Quick & Nutritious Creamy Pea Salad
English garden pea salad is an easy and delicious way to eat raw vegetables. This no-cook recipe comes together quickly and serves two. Try the side salad made with fresh peas this weekend.
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5 Fresh Salad Dressings to Shake Up
5 vinaigrette salad dressing that are flavorful, light, and quick to shake up.
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Summer Veg Makes It Easy to Eat Fresh
Hey y’all! Hoping everyone is enjoying these beautiful summer days like my family is. The Carolina’s have been blessed with a good growing season for fruits and vegetables this year, which is a gardeners blessing indeed. The fields are full of soybeans, okra, corn, melons, and many delicious veggies. Road-side produce stands, truck beds full…
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Collard Greens
Collard greens are the Office State Vegetable of South Carolina and are considered a Superfood!
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Have You Tried Candied Pecans?
Candied pecans are a crisp, slightly salty and slightly sweet treat from Carolina kitchens. They are a healthy snack and are great for adding to salads, dessert toppings, ice cream toppings, and holiday cookie boxes.
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